Chicory (Radicchio) Seeds

There are three main types of Chicory; forcing types like Witloof, Red Chicory (otherwise known as Radicchio) and Sugarloaf types that resemble large-hearted Lettuce.
Non-forcing Chicories are mainly used in salads in the Autumn and Winter. Chicory can also be braised in a number of ways on its own, or mixed with other leafy vegetables like chard, spinach or kale.