Lime Basil seeds are easy to grow and produce a compact dome shaped plant that looks very stylish growing in terracotta pots. It has small to medium sized mid-green leaves that have a lovely fresh aroma of limes Basil Lime Herb Seeds take around 2 months from sowing to cropping...

Basil Red Rubin Seeds x 300. Basil Red Rubin has gorgeous reddish purple leaves with the traditional Sweet basil taste although a little stronger in flavour. It makes a lovely colourful statement plant in the garden as well as an excellent culinary herb and its rich red colour adds a...

Basil Sweet Genovese Herb Seeds are the best variety of basil for Italian pesto and tastes fantastic with fresh tomatoes (home grown of course), slices of mozzarella & a drizzle of virgin oil -a perfect side salad for a balmy summer's day BBQ. Basil is the basis for many a...

Basil Sweet Thai Herb Seeds are an eastern Basil used in many Thai and oriental dishes and adds a spicy aniseed/basil flavour to food. It can be used raw in salads or tossed into Thai curries just at the end of cooking. Sweet Thai Basil grows to around 30-40cm tall...

Borage is an annual herb with pretty little vivid blue star shaped flowers and hairy grey/green leaves. It is very easy to grow and will reach a height of 30-50cm. Borage leaves can be added to salads and taste like cool cucumber; the pretty flowers can be frozen in an...

Chamomile is a pretty little annual herb with the aroma of apples. It is part of the aster family and has flowers with daisy like white petals and an 'eggy yellow' centre and it grows to a height of between 10-40cm. This variety of Chamomile is the wild or German...

Chervil has light green, fine fern-like leaves with the taste of somewhere between light aniseed & Parsley. It is considered to be one of the unsung heroes of many a dish because it enhances the flavour of other herbs in a meal. Chervil is used extensively in France where it...

Chives are grass like perennial herbs with a hollow centre that have a mild onion flavour. They grow to about 30cm tall by 30cm. They perk up salads, jacket potatoes with sour cream and make a lovely garnish for sprinkling on soups too. If Chives are left to flower, the...

Comfrey (Symphytum officinale) is a non-edible perennial native wild flower with attractive drooping clusters of blue, purple, pink or cream, bell-shaped flowers in early summer. Well known for centuries as a medicinal plant, but the leaves are now regularly used as a compost activator helping the breakdown of other compost materials. Comfrey...

Coriander is an interesting little herb as the leaves are pungent and oily but the seeds for which it is also grown have a different warm, orangey taste. Coriander is a key ingredient in hot spicy food such as curries and also adds flavour to soups (carrot & coriander -...

Corsican Mint (aka Mini Mint) is an excellent perennial herb that is hardy down to -5C. It forms a low growing mat of mint that reaches a mere 2-7cm in height and creeps to about 20cm. It is very quick to germinate within 5-7 days. Corsican Mint is excellent for...

Dill (Anethum graveolens) has a unique & distinct flavour that complements fish very well in marinades for chicken & salads and it can be used as a substitute for parsley and mint in sauces. Dill leaves and seeds are used for culinary purposes either fresh or dried and have a...

Fennel (Foeniculum vulgare) has lovely fluffy plumes of soft green leaves and produces large flat umbels of yellow star like flowers, followed by edible seeds. It is a very attractive plant that looks fantastic in the garden borders as well as the veg plot and is great for beneficial insects...

Garlic Chives are also known as Chinese Chives or Chinese Leek. They are similar in appearance to ordinary chives but with a flatter broader leaf and a mild sweet garlic flavour. Garlic Chives have beautiful white 'starry' allium flowers that would not go amiss in the flower garden. These flowers...

Greek Basil has small oval green leaves with a slightly softer sweeter flavour than the more traditional Basil Sweet Genovese. It is easy to grow and will keep producing new fresh leaves if regularly picked through the season. It is such a useful culinary herb for the kitchen. Greek Basil...

This Seed Collection includes 5 different packs of Basil seeds, each complete with full sowing instructions. Each collection is elegantly wrapped in a band making an ideal gift for gardening friends or relatives. It's strange to think that Basil is a relatively new herb to the UK, really only coming...

Five of the best classic cooks herbs which can be used daily, are easy to grow, full of flavour and the staple ingredient of many a dish! Herb Seed Collection Classic Cooks includes the following 5 packs of herb seeds, complete with full sowing instructions and is elegantly wrapped in...

A selection of 5 favourite Herb Seeds that make refreshing, tasty herbal infusions but their leaves/flowers are very useful in the kitchen too. Herbs have been used for centuries to cure ailments, aid relaxation and provide health benefits. But these so called 'hocus-pocus' medicines were once reduced to folklore and...

We have selected 5 different seed varieties with an Oriental flavour so you can grow your own herbs & spices to complement your home cooked cuisine. Oriental home cooking has grown in popularity over the last few years with Thai curries, Chinese meals and stir-fries taking pride of place on...

This collection includes the following 5 packs of herb seeds, complete with full sowing instructions. Each collection is elegantly wrapped in a band making an ideal gift for gardening friends. Herbs to enjoy year after year that add flavour to food; look good in the garden; are beneficial for bees...